Donner Kebab, made up of sliced lamb or chicken loaf slowly roasted on a vertical rotating stand, has become a common sight in almost every main street in Holland. Doners can include various salad ingredients such as carrots, red cabbage and fresh mint as well as a number of creamy sauces or even hot sauce.
The original form of today's doner kebab is grilled horizontally and the slices are cut thicker, served on a plate with rice and a hot sauce with melted butter and ground paprika. Today, doner kebab is typically served as a pita sandwich (flat bread).
The original form of today's doner kebab is grilled horizontally and the slices are cut thicker, served on a plate with rice and a hot sauce with melted butter and ground paprika. Today, doner kebab is typically served as a pita sandwich (flat bread).




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